Fans of pastries, croissants, tarts and macaroons will appreciate finding a bakery in Amsterdam.
In the city of canals, which bakeries compete with each other?
Today, I'm talking about the best of them.
Bakery in Amsterdam: article summary
Bakery in Amsterdam: le Fournil de Sébastien
Have you ever eaten garlic prefou? In Amsterdam, you can. Made by French artisan baker Sébastien Roturier, it is a specialty of his hometown, Fontenay-le-Comte in Vendée.
He moved to the Netherlands in 2007 with his Dutch wife Susan, and has been wowing the town ever since. Other specialties include cannelées de Bordeaux, madeleines and chocolate macaroons.
The bakery is renowned for its traditional homemade French bread, prepared with the highest quality ingredients and no artificial colorings or seasonings. The results are crunchy and delicious.
Rum Baba
Rum Baba artisan bakery is located in the trendy Amsterdam-Oost district. Green, flowery and family-friendly, the area is extremely popular with young and old alike. Rum Baba knows what's good for its customers.
Freshly roasted coffee and delicious pastries are served on site. can be purchased directly from the Pretoriusstraat store or enjoyed at the café on the same street.
The pastries are exceptional, from vegan pecan and blueberry bread to the more indulgent chocolate beer cake.
Bakery in Amsterdam: the STACH
STACH is a chain of Amsterdam-based grocery stores renowned for their Dutch specialties. Try the gevulde speculaas, a crumbly cookie with an almond filling that's a real delicacy. goes perfectly with a cappuccino.
Each branch serves freshly baked pastries, such as croissants and pains au chocolat, as well as melting meringues and macaroons. I recommend you try all these treats with a fresh coffee to go.
STACH also has shelves full of imported drinks and is one of the few places in Amsterdam that stocks Club Mate, Berlin's favorite soda.
De Laatste Kruimel
De Laatste Kruimel (the last crumb in Dutch) is probably the best place in Amsterdam for a quick lunch. Freshly baked quiches, tarts and cakes will seduce you with their superb flavours.
Desserts include apple pie and bread pudding. For lunch, you can find sandwiches and savory pastries. You can buy takeaway, but De Laatste Kruimel also has a relaxing dining area.
The attraction lies in the terrace, which gives you a view of a narrow canal in central Amsterdam while you sip your cappuccino.
Bakery in Amsterdam: Bakhuys
Everyone loves Bakhuys' open-plan layout. It's fascinating to see the bakers busy preparing bread and pastries. while having breakfast or lunch at the café.
Here you'll find a wide range of international recipes. It's not unusual to order baguettes, croissants and quiches. The latter even have a loyal following that's not just local.
The tarts are excellent, especially the pecan, coconut and pineapple ones. Also on the menu are traditional Dutch breads, prepared with the finest ingredients. the freshest ingredients and the highest quality cereals.
Le Lanskroun
Other bakeries could probably lay claim to the title, but I'm convinced that Lanskroon makes the best stroopwafels in town. The name means waffle in syrup, and the treat comprises two crispy circular waffles with a runny caramel middle.
Lanskroon prepares these cookies in an XXL format. So you end up with a treat the size of small plates. These are filled with glutinous sugar syrup, honey or coffee-caramel.
So sit back in the charming tearoom and enjoy yours with a cup of coffee. I bet you you'll be sure to come back for a visit during your stay!
Bakery in Amsterdam: the Hartog
Hartog's has been serving homemade bread in Amsterdam since 1896. You can be sure of finding some of the best bread in the city here. The grain is ground daily in a dedicated mill, and there's a real factory for the dough, which is kneaded on site.
The store opens at 7 a.m.. That's when the first customers turn up for the delicious bread.
Hartog's uses only whole grains for its products. a unique, slightly sweet taste and a crispy crust.
The Ugga
The trendy De Pijp is packed with cafés, Korean restaurants and tacos. Among them is this popular bakery, which also boasts international influences.
Eastern European-inspired babkas, braided cakes in the shape of a loaf of bread, are the place's best-seller. These sweet treats are generously laced with cinnamon or chocolate.
You'll also find rugelach : a kind of croissant stuffed with roasted nuts. You can sit back and enjoy the local specialities, or take your own brightly-browned bread topped with sesame or poppy seeds to enjoy later.
Amsterdam is full of bakeries. But only some of them are worth your attention. If you follow our recommendations, you'll find the city's best bakeries and enjoy a sweet treat at breakfast time.
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